Japanese Works of Art - 07 Dec 2020
TWO CHINESE DISHES FOR THE JAPANESE MARKET
TWO CHINESE DISHES FOR THE JAPANESE MARKET, KO-SOMETSUKE
TIANQI/CHONGZHEN PERIOD, 17TH CENTURY
Both decorated in underglaze blue with a buffalo herder and four oxen, one dish with a band of ten rhomboids above following the rim, with tendrils to the undersides, both approx. 21cm. (2)